Our Menu

At The Attic, we’re passionate about bringing you the freshest vegan pizza and pasta, made with quality and local ingredients at every step. Our house-made sauces are crafted from scratch, our pizza dough is hand-prepared for a perfect stone-fired finish, and our pasta noodles are made fresh with 100% Alberta-grown semolina flour—egg-free and full of flavour. Come for the food, stay for the vibes, and experience a true taste of local goodness